Slider Buns
Ingredients: For the Tangzhong: 60gr flour 180gr water Add the water and flour in a pan and heat while whisking constantly on medium...
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Hot Dog in Sweet Potato Buns
For the Sweet Potato Buns: Ingredients Dry Ingredients: 600gr Flour 100gr Sugar (30gr for savoury) 7gr salt Yeast Wet Ingredients: 200gr...
Blog: Blog2
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