top of page

Chocolate Cinnamon Rolls

Ingredients: For the Tangzhong:  40gr flour  120ml water Add the water and flour in a pan and heat while whisking constantly on medium...

Pumpkin Spice Tangzhong Buns

If you are in search of Autumn's coziness and the slowing down that comes with this season, you came to the right place! Close your eyes...

Blog: Blog2

Subscribe Form

Thanks for submitting!

©2022 by The Tangzhong Method. Proudly created with Wix.com

bottom of page