Elpida BailgamiNov 28, 20233 min readBûche De NoëlI am dreaming of christmas and there is no better way to express my impatience than with this festive Bûche De Noël! Am i the only one?!...
Elpida BailgamiOct 30, 20232 min readGianduja Filled Mouse BunsIf you are trying to impress your loved ones or your colleagues you came to the right place! With these extremely cute and detailed mouse...
Elpida BailgamiJun 6, 20233 min readPurple Yam Tangzhong Buns filled with Purple(?) Chocolate CustardNot only these aren't coloured with artificial dyes but they also containing antioxidants, beta-carotene and fiber! Ingredients: For the...
Elpida BailgamiJun 4, 20232 min readCoffee Hazelnut Swiss Roll CakeThis one is a "spin-off" to my previous recipe, the Biscoff Swiss Roll Cake. The process is the same but there are some small changes in...
Elpida BailgamiMay 31, 20232 min readBiscoff Swiss Roll CakeOk it seems that while studying I have a special need for sweets and my baking-addicted-mind always gravitates towards sugary treats. Is...
Elpida BailgamiMay 23, 20233 min readRich Chocolatey ProfiterolesRecipe for these hard days that all you want to do is eat chocolate: Ingredients For 15 profiteroles For the vanilla pudding 500ml Milk...
Elpida BailgamiMay 2, 20232 min readBrownie Tangzhong RollsWho said you can't fuse Bread and Brownies together?? It's a combo so unique and unexpected; the perfect treat to surprise your friends...
Elpida BailgamiApr 24, 20232 min readMini Boston PiesA dessert recipe with many textures and unbelievable taste!